Leapple Bakery Mart will be organising a french theme baking workshop performed by Chef Goh, a senior instructor of BITC Singapore. You can learn all there 3 products in one session
Dont miss this opportunity as this is an exclusive event organised by EAPP( East Asia Palm Products) and it will be held in MENGLAIT, Gadong
Course date / Time :-
(A) 25th Oct, 2013 ( Friday) 2:15pm to 6:00pm
(B) 26th Oct, 2013 (Saturday) 9:00am to 12:30pm
(A) 25th Oct, 2013 ( Friday) 2:15pm to 6:00pm
(B) 26th Oct, 2013 (Saturday) 9:00am to 12:30pm
(C) 26th Oct, 2013 (Saturday) 2:15pm to 6:00pm
(All sessions with the same course menu- attend one only)
(All sessions with the same course menu- attend one only)
Course venue:-
LEAPPLE BAKERY MART,
No. 28, 1st floor, Bgn Hj Hassan Abdullah, Menglait, Jln Gadong,
Brunei Darussalam BE3919 Tel: 2423789, 8936998
- Course Fees: B$75 per person per session.
- Certificates of Attendances will be given.
- Seats are limited and is confirmed only upon receiving full payment, - Enrolled early to avoid disappointment
- Strictly no children
- Bring along your Rolling Pin & Apron
No. 28, 1st floor, Bgn Hj Hassan Abdullah, Menglait, Jln Gadong,
Brunei Darussalam BE3919 Tel: 2423789, 8936998
- Course Fees: B$75 per person per session.
- Certificates of Attendances will be given.
- Seats are limited and is confirmed only upon receiving full payment, - Enrolled early to avoid disappointment
- Strictly no children
- Bring along your Rolling Pin & Apron